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AI Phone Systems for Pizzerias

That Can Handle Any Interaction- Anytime.

You want reliable employees that think and work the way you do...

But they only work as much as they're paid

Is your employee that makes $15/hour going to work with incredible speed in order to keep the business afloat and successful?

Every bad impression counts

Did you write down the wrong pizza order because you were trying to make sure three other pizzas wouldn't burn in the oven? One small mistake can cost you a loyal, returning customer. 

Employees will leave eventually

Unfortunately, the restaurant industry experiences high employee turnover. The constant need to train new staff and the uncertainty of having a consistent workforce can be an ongoing concern in the back of your mind.


Let's eliminate these issues and generate more revenue for you.

Why us?

  • We are a small, condensed team. No dealing with layers of bureaucracy, no red tape—just real people working directly with you
     

  • We measure our success off of your ROI
     

  • The more money we help you save and make, the more we succeed together. We’re not just here to sell you a product—we’re here to help your business grow and boost your profits
     

  • Technology can be tricky and time consuming, but we always make it simple, clear, and easy to understand

What we create

Software solutions that save and make you money simultaneously.

We'll take a peek at your operations, and quickly deliver systems that outperform traditional methods- Every. Single. Time.

Guaranteed.

AI can perform tasks instantly and confidently,
and we leverage its power.

Do you wish there was a way for you to literally never pick up the phone again?

Just some of the things we can do...

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You are already working on orders...

  • Can you handle multiple calls coming in at once?

  • Do you have the time to have a relaxed conversation with the customer, answer their questions, and ask if their street address is spelled "Maine" or "Main" Street?

  • Are you going to ruin other pizza orders in the oven because you are spending so much time writing down addresses, orders, names, and special requests?

  • Will you or your employees answer the call with the same energy, enthusiasm, and attempt to upsell whenever possible by the 20th call that day- sweaty from the kitchen and feeling exhausted?

  • 80% of people who call that are sent to voicemail won't call back. These are missed, potential, recurring, loyal customers.

  • Average turnover rate for a restaurant employee is 75%. Do you really want to keep training workers?

Every system we deliver is personalized and unique to each client

So book with us and let's have a face-to-face call about how we will revolutionize your business.

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